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| Apple Crunch Recipe |
Category: Snacks
Rating:
N/A
Servings: 6
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Ingredients
5 apples
1 teaspoon cinnamon
1 tablespoon butter
1 cup sugar
1 egg
1/2 cup flour
1/2 teaspoon baking powder
1 pinch of salt
Cooking Directions:
Peel apples and dice, sprinkle with cinnamon and 1/3 cup of the sugar. Cream butter and 2/3 cup sugar. Beat egg and add to butter mixture. Sift flour, baking powder and salt. Add to mixture. Pour over apples and bake 10 minutes at 425 - then 20 minutes at 350. Batter will be thick - just drop and spread as best as you can.
Recipe from Marilla Ransdell, submitted by Donna Ransdell.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip
snacks,kids
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